Reunion Menu

 

Salads 

Seasonal greens, beet curls, baby tomatoes, assortment of dressings,

traditional Caesar, garlic, croutons

 

Entrees 

Baked salmon filet, baby spinach, lemon caper sauce

Red Wine Braised Mary’s Chicken, pearl onions, roasted mushrooms, chopped parsley

 

Includes: freshly baked breads with sweet butter, seasonal vegetable selection, coffee, decaf, tea, and water

 

Accompaniments 

Traditional mashed potatoes with minced chives